What Is Moist Fan Baking Function / Setting?
Issue
- What Is Moist Fan Baking Function / Setting?
Applies to
- AEG Ovens
Resolution
- This is an energy-efficient cooking function which retains moisture in the oven, so is particularly great for achieving light and fluffy results when baking. Ideal for baked soufflés.
- Please keep the oven door closed when using this function.
- The temperature shown on the display may differ slightly from the temperature in the oven cavity.
- This function is great for one-shelf cooking and for dishes such as lasagne and potato and pasta bakes.
- The oven light will turn off to save energy when this function is in use.
HINTS/TIPS:
- When you use this function, the lamp automatically turns off after 30 seconds.
- This is NOT a steam function so there is no need to add water.
- This function is great for 1 shelf cooking.
- Use shelf level 3 when cooking on this function.
- Because of the Surround Cook technology on AEG ovens, there is no need to preheat the oven if you are cooking for 20 minutes or more when using this function.
- It is possible to place two dishes/sponge cakes on the one shelf position at the same time.
For the best results, follow the suggestions listed in the table below.
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Related Articles
- How to connect your AEG oven to the app
- How to set an oven clock
- Best Setting and Shelf For Pizza / What Is True Fan and Bottom Heat Setting / Function
- How to set most AEG oven duration timers, end timer and up timer
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- Oven clock time changes
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- Oven does not heat up
- How to use the Steam Cleaning function on your AEG steam oven
- Only one oven is working, One oven is not heating (Integrated Double Ovens & Freestanding Cookers)